THE THOUSAND KYOTO, a flagship hotel of the Keihan Group, will host 'THE PEACH SEASON Parfait Afternoon Tea' at its cafe and bar, 'TEA AND BAR,' from Friday, July 17, to Sunday, August 23, 2026.

This afternoon tea serves as the second installment in the 'THE FRUITS SEASON Parfait Afternoon Tea' series, which highlights seasonal fruits and parfaits.

Offering Highlights: - Welcome Drink: 'Fuzzy Citrus' (Non-alcoholic cocktail) - Welcome Parfait: 'Peach Parfait' (Red peach ice cream, yogurt cream, etc.) - Six types of Tea Stand Sweets (Peach mousse, shortcake, peach éclair, peach verrine, peach tart, etc.) - Summer Savory items (Peach soup, deep-fried corn, Cajun chicken) - Free-flow drink selection (Approximately 30 types including Japanese black tea)

Overview: - Dates: July 17 (Fri) to August 23 (Sun), 2026. *Reservations required by noon two days in advance. - Location: 'TEA AND BAR,' 2nd Floor - Pricing: Weekdays 7,000 JPY (9,000 JPY with champagne), Weekends/Holidays 7,500 JPY (9,500 JPY with champagne) - Inquiries: 075-351-0700

FACT BOX

  • Source: PR TIMES
  • Category: Event
  • Organizations: THE THOUSAND KYOTO
  • Products / services: THE PEACH SEASON Parfait Afternoon Tea