[Didoritei] Limited-time menu starts July 8 (Wed)! Enjoy summer-only dishes using Kyo-duck and parent chicken ♪

Introducing Didoritei

Didoritei, a yakitori restaurant where customers' smiles gather and overflow, with the motto "We compete on taste."

Didoritei's yakitori is prepared using the "bara-yaki method," inspired by the authentic Kagoshima, Kyushu style. We offer yakitori with an unprecedented taste and aroma, grilled heartily over charcoal with our flavorful, carefully selected parent chicken.

Our limited-time summer 2026 menu will feature dishes where you can savor the rich flavor of Kyo-duck and parent chicken, packed with stamina!

Start Date: July 8, 2026 (Wed)

*Availability and pricing may vary by region and store.

*Photos are for illustrative purposes only. Actual product may differ.

Rich Kyo-duck flavor that spreads with every bite.

◆ Charcoal-grilled Kyo-duck thigh and okra

1,280 yen (tax included)

The temptation of spicy garlic that hooks you in one bite.

◆ Crispy garlic-grilled spicy neck meat

980 yen (tax included)

Addictive parent chicken and eggplant mapo that gets tastier the more you chew!

◆ Chunky parent chicken and eggplant mapo

880 yen (tax included)

We also have a variety of other carefully prepared dishes and drinks available.

Please take this opportunity to visit Didoritei!

【Company Profile】 Asrapport Co., Ltd. Head Office Location: Morita Building, 1-5-6 Nihonbashi Kakigaracho, Chuo-ku, Tokyo President and Representative Director: Eiji Kawakami Business Activities: Directly managed and franchise businesses for izakayas, ramen shops, etc.

Asrapport Co., Ltd. https://asrapport.com/ ■ Didoritei https://didoritei.cc/