The urban wellness hotel, Westin Tokyo (General Manager: Charles Jack, Minato-ku, Tokyo), will offer two types of afternoon tea with luxurious autumn flavors at the Lobby Lounge 'The Lounge' from Tuesday, September 1, 2026, to Tuesday, November 3, 2026 (holiday).

Featuring seasonal flavors such as Kumamoto chestnuts, Shine Muscats, and pears, the hotel will offer 'Autumn Harvest Afternoon Tea' served on a three-tiered tea stand for Saturdays, Sundays, and holidays, and 'Autumn Harvest Weekday Afternoon Tea,' a limited daily offering of 40 servings, featuring chef-selected seasonal sweets and savories arranged on custom glass plates for weekdays.

Guests can enjoy an elegant tea time with a panoramic view of the autumn garden outside the window, savoring the abundant flavors of the season.

Autumn Harvest Weekday Afternoon Tea (Image) Autumn Harvest Afternoon Tea (Image)

Autumn Harvest Afternoon Tea (Weekends and Holidays Only)

At the Lobby Lounge 'The Lounge,' characterized by its marble columns and open ceiling, and offering a panoramic view of the lush garden outside the expansive windows, we will serve 'Autumn Harvest Afternoon Tea' exclusively on Saturdays, Sundays, and holidays.

We have arranged elegant sweets featuring the bounty of autumn, such as Kumamoto chestnuts, Shine Muscats, pears, and apples, on a three-tiered tea stand. Highlights include 'Pear Blancmange with Reuche Sauce,' featuring a compote of pears infused with the refreshing aroma of verbena, topped with a rich and fragrant sauce made from Reuche, 'Chestnut Mont Blanc Tart,' showcasing the rich flavor of Kumamoto chestnuts, 'Earl Grey and Marron Roll Cake,' featuring a moist cake infused with Earl Grey tea and wrapped in marron-flavored custard cream, and 'Shine Muscat Berline,' allowing guests to indulge in the luxurious flavors of the season. We also offer the ever-popular 'Westin Souffle Cream' in an afternoon tea size.

For savories, we offer items featuring the flavors of autumn, such as mini dogs filled with yamagiri pork roast, pumpkin and bacon quiche, and zosui soba made with enokidake mushrooms. Our scones, made fresh daily from scratch, are made with a special dough finished with yogurt and buttermilk, and feature a seasonal limited flavor combining marron, almond, and the aroma of roasted green tea.

Guests can enjoy an elegant moment, savoring the abundant bounty of autumn with their five senses, while gazing upon the changing seasons in the garden and enjoying the aromatic TWG tea.

Period: Saturday, September 5, 2026, to Tuesday, November 3, 2026 (holidays included) *Weekends and holidays only

Time: ① 11:30~ ② 12:00~ ③ 12:30~ ④ 14:00~ ⑤ 14:30~ ⑥ 15:00~ ⑦ 16:30~ ⑧ 17:00~ ⑨ 17:30~ *2-hour sessions (last orders 30 minutes before closing)

Price: ¥8,900 (tax and service included)

Location: Lobby Lounge 'The Lounge' (1F)

HP: https://www.theloungetokyo.com/jp/

Reservations: https://www.tablecheck.com/ja/shops/westin-tokyo-lounge/reserve

*Online reservations and prepayment required

[Top Tier] *Photos arranged clockwise from the top

・Pear Blancmange with Reuche Sauce

・Shine Muscat Berline

・Kumamoto Chestnut Mont Blanc Tart

・Earl Grey and Marron Roll Cake

Top Tier (Image)

[Middle Tier] *Photos arranged clockwise from the top left

・Westin Souffle Cream

・Apple and Raspberry Marron Chanti

・Chocolate and Walnut Cake

・Chocolate Macaron

Middle Tier (Image)

[Bottom Tier] *Photos arranged clockwise from the top left

・Yamagiri Pork Roast with Rabigot Sauce, White Mini Dog

・Pumpkin and Bacon Quiche

・Enokidake Mushrooms with Daikon Radish and Zosui Soba

・Shrimp and Shiso Leaf Temaki Sushi with Tosa Vinegar

Bottom Tier (Image)

[Scones]

・Plain Scone

・Marron and Almond Scone with Roasted Green Tea Flavor

Served with clotted cream, blueberry jam, and maple syrup

Scone (Image)

[Drinks] *Flowing

In addition to eight types of TWG tea served in pots, we offer a total of 18 drinks, including 'Hojicha Latte,' 'Lemon Cash,' and 'Peach Apple' mocktails, specially prepared to complement the 'Autumn Harvest Afternoon Tea.'

●Recommended Drinks:

・Hojicha Latte (Hot & Iced)

Hojicha Latte (Image)

●TWG Tea Selection (Pot)

・Nuwara Eliya

・1837 Black Tea

・Geisha Blossom Tea

・Eternal Summer Tea

・New York Breakfast Tea

・French Earl Grey

・Sweet French Tea

・Midnight Hour Tea

TWG Tea Selection

●Mocktails:

・Lemon Cash

・Peach Apple

・Pear Cooler

●Coffee & Tea:

・Coffee

・Cafe au Lait

・Decaffeinated Coffee

・Iced Tea

・Iced Coffee

・Iced Cafe au Lait

Autumn Harvest Afternoon Tea (Image)

Autumn Harvest Weekday Afternoon Tea (Weekdays Only)

At the Lobby Lounge 'The Lounge,' we offer 'Autumn Harvest Weekday Afternoon Tea,' a limited daily offering of 40 servings on weekdays. This afternoon tea features sweets made with seasonal fruits and chestnuts, as well as sophisticated savories unique to a hotel, beautifully arranged on custom glass plates.

For sweets, we offer items that evoke the abundance of autumn, such as 'Pear Blancmange with Grape Jelly and Reuche Sauce,' featuring a delicate blancmange with a gentle pear flavor, harmonized with the rich aroma of Reuche and the freshness of grape jelly, 'Earl Grey Tiramisu in Autumn Garden Style,' featuring sponge cake soaked in Earl Grey syrup and layered with mascarpone cream, inspired by an autumn garden, and 'Kumamoto Chestnut Mont Blanc,' showcasing the refined sweetness of chestnuts.

For savories, we offer items that combine the flavors of autumn with high-quality ingredients, such as a luxurious dish featuring zuwai crab and cauliflower fritters topped with caviar, a quiche with chestnuts and walnuts, and a croissant sandwich filled with smoked salmon and herb cream cheese.

Guests can enjoy an elegant afternoon tea, featuring seasonally-inspired scones and a flowing selection of aromatic TWG tea, that beautifully colors the autumn afternoon.

Period: Tuesday, September 1, 2026, to Monday, November 2, 2026 *Weekdays only

Time: ① 12:00~14:00 ② 12:30~14:30 ③ 13:00~15:00 *2-hour sessions (last orders 30 minutes before closing)

FACT BOX

  • Source: PR TIMES
  • Category: Event