This Summer, Indulge in a Meat Lover's Paradise: Savor Grill Beef and Spare Ribs at the Limited-Time Lunch Buffet and Terrace BBQ Gourmet Festival! | Okinawa Laguna Garden Hotel

Laguna Garden Hotel (Laguna Garden Hotel Co., Ltd.) in Ginowan City, Okinawa Prefecture, will host a lunch buffet titled 'Meat & Grill Festival – Meat Lover’s Paradise!' and a terrace dining experience titled 'Terrace BBQ & Dinner Buffet' at its first-floor 'Restaurant Paseo Garden' during the summer of 2026.

Aligned with the radiant summer sun, we offer a lunch buffet centered on meat dishes and a BBQ dinner enjoyed on an open-air terrace as the sun sets and the evening breeze flows. This limited-time event is perfect not only for family and friends dining together but also for creating lasting summer vacation memories and enjoying meals during your travels.

Enjoy a delicious, exclusive summer moment in the comfortable indoor restaurant setting and the open, resort-like atmosphere unique to our hotel.

Meat Lover’s Grill & Meat Festival

During lunchtime, the 'Meat & Grill Festival – Meat Lover’s Paradise!' will feature a hearty selection of grilled and BBQ-style dishes. Main dishes include the fragrantly grilled 'Shallot and Onion Charred Grilled Beef,' 'BBQ Pork Spare Ribs with Grilled Pineapple,' and 'Bueno Chicken Grill (Charcoal-Grilled Style),' all designed to let you fully savor the rich flavors of meat.

Additionally, we offer a diverse BBQ sauce bar with options such as A1 Sauce, Shiquasa Chimichurri, Passion Fruit Sauce, and Allium-Fermented Island Shallot Aioli Sauce. Customize your meal with your preferred combinations and enjoy your own unique flavor profile.

[Menu Highlights]

Shallot and Onion Charred Grilled Beef

BBQ Pork Spare Ribs with Grilled Pineapple

Bueno Chicken Grill (Charcoal-Grilled Style)

BBQ Sauce Bar – 6 Varieties (A1 Sauce / Shiquasa Chimichurri / BBQ Sauce / Passion Fruit Sauce / Island Shallot Aioli Sauce / Koregusu)

Okinawan-Style Sauce Yakisoba

Jambalaya

Garlic Shrimp or Seafood Brochette

Hot Western Dishes, Pasta, Salad, Appetizers & Amuse-Bouche, Soup & Curry, Desserts, and more

Reserve at Paseo Garden

Bueno Chicken Grill, Charred Grilled Beef, Garlic Shrimp

Terrace BBQ & Dinner Buffet

From dusk into the evening, we will host the 'Terrace BBQ & Dinner Buffet' on the outdoor terrace of Paseo Garden. Enjoy BBQ in a spacious open-air setting, where the relaxed ambiance is a hallmark of our hotel experience. Gather around the table with family or friends and savor a special summer evening.

The Standard Set features thick-cut Australian Angus beef steak, Aguni pork, Yanbaru young chicken, island vegetable brochettes, seafood brochettes with shrimp and octopus, and a jumbo 'Mijirabijima Sausage' with island shallots—blending Okinawan ingredients with the charm of BBQ. The set also includes a buffet and soft drinks, allowing guests to enjoy not only meat dishes but also a wide variety of other offerings.

[BBQ Menu]

Thick-Cut Steak-Style Australian Angus Beef (125g)

Aguni Pork (40g)

Yanbaru Young Chicken (40g)

Island Vegetable Brochette (2 shrimp, 1 octopus)

Jumbo Mijirabijima Sausage with Island Shallots (1 sausage)

American BBQ Sauce, Chimichurri Sauce, Lemon

[Buffet Menu] (Available with the above BBQ menu)

We offer a wide range of flavors, including seasonal appetizers and amuse-bouche, sliced cured ham, garlic confit (ajillo), and mini burgers. Alongside fish and meat dishes, we also provide cheese fondue and fried items for children. At the live kitchen, enjoy freshly made pasta. Additionally, savor a rich variety of buffet-style offerings, including the hotel’s original curry, today’s soup, and original desserts.

Reserve at Paseo Garden

BBQ Set Meal Concept Image, Buffet Concept Image

Open-Air Terrace with Garden Views

The newly opened terrace spans 77.37㎡ and features nine seating areas. Its semi-circular design with gentle curves and a warm, lattice-patterned wooden deck roof softly filters Okinawan sunlight, creating a comfortable, shaded ambiance. Each seat is gently partitioned by pillars and beige-toned curtains, offering a semi-private atmosphere that maintains openness while ensuring a relaxed dining experience. Enjoy a uniquely refreshing moment surrounded by lush garden views, distinct from the indoor setting.

Completion Concept Image, Completion Concept Image

Overview and Reservations

Reserve at Paseo Garden

Facility Name

Laguna Garden Hotel

[4-1-1 Mashiki, Ginowan City, Okinawa Prefecture]

Store Name

1F Restaurant Paseo Garden

[Meat & Grill Festival – Meat Lover’s Paradise!] Event Dates

July 18 (Sat), 2026 – August 31 (Mon)

11:30–15:00 (Last Entry at 14:30)

[Meat & Grill Festival – Meat Lover’s Paradise!] Pricing

Adults: ¥3,500

Children (6–12 years): ¥1,750

Toddlers (4–5 years): ¥600

[Terrace BBQ & Dinner Buffet] Event Dates

July 10 – September 30, 2026 (Wed)

18:00–21:30 (Last Entry at 20:30)

[Terrace BBQ & Dinner Buffet] Pricing

Standard Set

(Includes buffet and soft drinks): ¥7,000

About Laguna Garden Hotel

A city and resort hotel with excellent access to Naha city and Chatan, close to tropical beaches and the Okinawa Convention Center. It features an open lounge, a beautiful sunset and night view bar, Okinawa’s largest indoor and outdoor pool complex, and four restaurants offering Japanese, Western, Chinese, and teppanyaki cuisine. Ocean-view guest rooms offer panoramic views of the East China Sea. The resort atmosphere is just 30 minutes from Naha Airport.