Nanki-Shirahama Marriott Hotel Launches 'Whole Peach Custard Parfait'

Nanki-Shirahama Marriott Hotel (Shirahama, Wakayama, General Manager: Shoichi Sasakawa) will launch the 'Whole Peach Custard Parfait,' featuring a whole fresh peach, at the hotel's 1st-floor lounge from June 1 (Mon) to August 31 (Mon), 2026.

This seasonal parfait captures the essence of summer. It features a fresh, whole peach topped with rich custard, showcasing the fruit's juiciness. Underneath layers of pearl craquant and chocolate discs, guests will find chantilly cream, juicy peach compote, rosehip jelly, blancmange, and raspberry sauce.

From July 14 (Tue) to August 7 (Fri), a special version using the premium 'Arakawa peach' from Wakayama Prefecture will be served.

Overview: Dates: June 1 (Mon) - August 31 (Mon), 2026 * 'Arakawa Peach Custard Parfait' served from July 14 (Tue) to August 7 (Fri). Hours: 13:00 - 16:00 Location: Hotel 1st Floor Lounge Price: 2,700 JPY / 'Arakawa Peach Custard Parfait' 3,200 JPY (Including service charge and tax)