When will 'Unagi-ya Only at Lunch' Roppongi store open?

It will grand open on July 9, 2026.

Where is 'Unagi-ya Only at Lunch' Roppongi store located?

It is located at 5-21-4 Toyotama-kita, Nerima-ku, Tokyo, in the 1F of the Kubota Building (the same store operates as 'Kabochiya' in the evenings).

What are the strengths of 'Unagi-ya Only at Lunch'?

We use carefully selected domestic Japanese eel, and we focus on daily skewering and charcoal grilling. By utilizing the store's idle time through shared tenancy, we are able to offer low prices.

Is takeout and delivery available?

All menu items are available for takeout, and we also offer delivery through UberEats.

What are the business hours?

The hours are 11:00 AM to 2:30 PM (last order at 2:00 PM). The store is closed on Tuesdays.

Hirudake Unagiya to Open Second Tokyo Location in Nerima on July 9, 2026

Published Jun 8, 2026 2:47 AM ・ Updated Jun 14, 2026 9:02 AM ・ 3 min read ・ Source: PR TIMES

Act Community Co., Ltd. is opening its second Tokyo branch of 'Hirudake Unagiya' in Nerima Ward. The restaurant offers high-quality domestic eel at affordable prices through a sub-letting business model.

Hirudake Unagiya, a charcoal-grilled eel specialty shop operated by Act Community Co., Ltd., will celebrate its grand opening in Nerima Ward, Tokyo, on July 9, 2026. This marks the second location for the chain in Tokyo.

'Hirudake Unagiya' uses only fresh Japanese eel. Despite maintaining authentic preparation methods—including hand-skewering fresh eel each morning and grilling entirely over charcoal—the brand achieves its goal of being 'affordable, fast, and delicious.' Its flagship Sakae store in Nagoya has become so popular that it constantly sees long queues.

By operating out of a rented space during the day, the restaurant minimizes overhead costs and invests those savings directly into food costs, offering quality comparable to high-end establishments at mass-market prices. Featured menu items include the 'Fuji Mountain Jyu,' which features two whole eels, and the 'Fujitama-don,' a combination of eel and Japanese-style omelet (umaki). All menu items are available for takeout and via UberEats.

Store Details: Name: Hirudake Unagiya Nerima Branch (Night: Charcoal Skewer and Seasonal Cuisine Shop Kabochiya) Address: 1F Kubota Bldg., 5-21-4 Toyotamakita, Nerima-ku, Tokyo Business Hours: 11:00 – 14:30 (Last Order 14:00) Closed: Tuesdays

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Source: PR TIMES
Category: News

Hirudake Unagiya to Open Second Tokyo Location in Nerima on July 9, 2026

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