Odakyu Restaurant System Co., Ltd. will release its 'June Recommended Menu' at 'Hakone Soba' locations along the Odakyu Line starting Monday, June 1, 2026. The lineup consists of two items: 'Broad Bean Kakiage & Sillago Tempura' and 'Chicken & Fried Eggplant Soba,' available daily from 10:00 AM at all Hakone Soba locations.
June Recommended Menu Overview
Sales Period: June 1, 2026 (Mon) – Scheduled until the end of June 2026 Sales Hours: From 10:00 AM until last order (15 minutes before closing) *Note: Availability may end early at some locations depending on stock. *Note: Not available at 'Hakone Soba Honjin' or 'All Light Hakone Soba'.
'Broad Bean Kakiage & Sillago Tempura (Soba/Udon)' - 680 yen Following its popularity in 2024, this dish combines a broad bean mini kakiage with plump, elegant-tasting sillago tempura. The vibrant colors of the kakiage offer visual satisfaction alongside its flavor. *Available as soba or udon, served hot or cold.
'Chicken & Fried Eggplant Soba (Soba/Udon)' - 680 yen A popular cold dish from last year makes a comeback with improvements. This chilled soba dish features house-prepared fried eggplant soaked in dashi broth, paired with ginger-accented minced chicken, offering a refreshing meal. *Available as cold soba or cold udon.
FACT BOX
- Source: PR TIMES
- Category: New Product