BIO-RESORT HOTEL&SPA O Park OGOSE (O Park OGOSE), a resort complex operated by Onsen Doujou Co., Ltd. (Tokigawa Town, Hiki District, Saitama Prefecture; President & CEO Toshiki Yamazaki), will launch a limited-time 'Nashi Pear Festival' at its restaurant MORINIWA starting Wednesday, August 5, 2026. A media tasting event will also be held on August 5.

Saitama Prefecture is one of Japan’s leading producers of nashi pears, cultivating premium varieties such as 'Sai-tama,' 'Housui,' and 'Kousui,' known for their juicy texture and refined sweetness. This festival highlights fresh, seasonal Saitama-grown nashi pears, featuring limited-edition dishes that showcase their crisp texture and refreshing juiciness.

The festival offers three exclusive dishes: chilled pasta made with an entire Saitama nashi pear, a gourmet pizza combining Gorgonzola cheese with marinated nashi pear, and a shaved ice dessert bursting with nashi pear flavors—perfect for the summer heat. Don’t miss this seasonal delight, available only from summer through early autumn at O Park OGOSE.

<Nashi Pear Festival at O Park OGOSE>

Period: Wednesday, August 5, 2026 – Wednesday, September 30, 2026

Hours: 11:00–21:00 (Last Order at 20:00)

Location: Restaurant MORINIWA

◎ Festival Menu Featuring Saitama-Grown Nashi Pears

・Chilled Pasta with Saitama Nashi Pear – ¥1,980 (tax included)

A luxurious summer-only chilled pasta made with one whole Saitama-grown nashi pear. The refreshing sweetness and juiciness of the pear are perfectly balanced with the subtle saltiness of prosciutto, creating a light and satisfying dish.

・Saitama Nashi Pear & Gorgonzola Pizza – ¥2,480 (tax included)

A specialty pizza featuring Saitama nashi pears marinated in local Saitama honey, baked with rich Gorgonzola cheese and a hint of cinnamon. The creamy cheese and sweet pear create a harmonious blend, enjoyable as both a main course and a dessert.

・Saitama Nashi Pear Shaved Ice – ¥1,480 (tax included)

A refreshing shaved ice dessert generously topped with Saitama nashi pear flesh, syrup, and sauce, offering multiple textures in one serving. Experience the authentic juiciness and delicate sweetness of nashi pears in this perfect summer treat.

<Media Tasting Event Details>

Date & Time: Wednesday, August 5, 2026, 16:00–17:00

Location: Yasai Dining MORINIWA (Inside O Park OGOSE / 3083-1 Ueno, Ogoe-machi, Iruma-gun, Saitama)

Registration: Please register via the link below or by phone at 049-292-7889.

https://forms.gle/nJosVzNFrfvNDkZbA

BIO-RESORT HOTEL & SPA O Park OGOSE

A satoyama resort centered on the concept of 'biotope,' where guests can enjoy nature. Accommodations include glamping cabins for up to five guests and private sauna suites. The resort’s swimsuit-friendly bath is also a popular attraction.

3083-1 Ueno, Ogoe-machi, Iruma-gun, Saitama

049-292-7889

https://opark.jp/

ONDO Holdings Co., Ltd.

Under its umbrella are Onsen Doujou Co., Ltd., Kii company Co., Ltd., Sakana to Co., Ltd., and Saitama Musashi Heat Bears Co., Ltd., all working toward creating new value to energize local communities, contribute to regional revitalization, and nurture talent. https://ondoholdings.com/

FACT BOX

  • Source: PR TIMES
  • Category: Event