NAFIC to Hold Restaurant Opening Startup Course!

Demonstration of cooking using prefectural ingredients by NAFIC culinary professors.

[Date and Time]

Saturday, September 5, 2026, 12:30 PM - 3:30 PM, and Saturday, September 12, 2026, 1:00 PM - 4:00 PM

[Venue]

Nara Prefectural College of Food and Agricultural Sciences (NAFIC), Abe Campus (2217 Kōke, Sakurai City, Nara Prefecture)

[Content]

1 Lecture on steps to opening a business, business plan creation, and support measures

2 Lecture and cooking demonstration on prefectural ingredients

[Number of Participants]

10 people

[Target Audience]

Individuals considering opening a restaurant in the prefecture (must be able to attend both sessions)

[Course Fee]

3,300 yen

(Payment will be made before the course begins using the payment notice sent with the attendance confirmation. The notice will be sent by Friday, August 21st.)

[How to Apply]

Please apply through the "Application Form" on our website. Please enter your name, email address, phone number, address, occupation (workplace), whether you will use the free shuttle bus, and your motivation for attending. If there are too many applicants, participants will be selected by lottery.

[Application Deadline]

Monday, August 17, 2026

[Details and Application Here]

Details Page

https://www.pref.nara.lg.jp/site/nafic/training-guidance/1013.html

Application Form

https://forms.office.com/Pages/ResponsePage.aspx?id=Ba3OqzDIAESC-XS6HU9g8dec95JsRAxOr2FjrGPnTtJUMlJJM04zSENGRzMwVVNGUDk2V0owNllZVSQlQCN0PWcu

[Contact Information]

Nara Prefectural College of Food and Agricultural Sciences (NAFIC), Department of Food Creative Studies, Food and Training Section

2217 Kōke, Sakurai City, Nara Prefecture 633-0044

Phone: 0744-46-9700

FAX: 0744-46-3370