The Royal Park Hotel Iconic Osaka Midosuji (located at 4-2-3 Hirano-cho, Chuo-ku, Osaka, General Manager: Kunaki Tanaka) will begin offering the Shine Muscat Afternoon Tea at its bar and lounge, THE BAR, starting Sunday, August 16, 2026. Enjoy a refreshing summer moment with a highlight parfaits, tarts using the traditional Breton pastry galette bretonne, and desserts combining yogurt with basil.
※Image shows a set for two guests
Essence - Shine Muscat Afternoon Tea
Period: August 16, 2026 (Sun) – September 15, 2026 (Tue)
Time: 13:30–17:30 (Last Order at 15:30), 2-hour seating
※From 17:30 to 21:00 (Last Order at 19:00), available as a high tea with the same menu
Venue: 15F Bar & Lounge "THE BAR"
Price: ¥6,800 per person, includes welcome drink
Reservation: Required by 17:00 the day before
URL: https://www.royalparkhotels.co.jp/ic/osakamidosuji/news/ft7nj6pfapap/
To preserve the Shine Muscat grape’s signature juicy texture and freshness, the desserts are crafted with minimal processing. Ingredients are carefully selected to enhance the fruit’s natural character, incorporating subtle acidity, delicate saltiness, and aromatic accents to deliver a unique taste in each course.
Shine Muscat Parfait
The centerpiece "Shine Muscat Parfait" layers light components that accentuate the grape’s flavor. Mint sauce adds a refreshing aroma and tang, while honey jelly, vanilla ice cream, and the rare dessert use of olive oil mousse intensify the fruit’s impression. Avoiding overpowering flavors, each element is designed to highlight the grape’s juiciness and refined sweetness. Topped with Shine Muscat grapes, blueberries, and baton amand, it offers a delightful mix of textures and colors.
Shine Muscat Desserts
The crust of the "Shine Muscat Tart" uses galette bretonne, a traditional pastry from Brittany, France. The buttery richness and subtle saltiness complement the grape’s elegant sweetness, enhancing its natural charm. The crisp, light texture paired with juicy fruit makes this simple dessert a showcase of premium ingredients. Additionally, the "Yogurt Mousse with Basil Cookie" features a basil-infused cookie and gently tangy yogurt mousse, enhanced with fresh basil and white wine cube jelly, delivering a refreshing sensation and lingering aftertaste.
Alongside these fruit-forward desserts, savory items inspired by French cuisine are offered, including cured ham, cheese, and trout salmon. The interplay of sweet and savory elements ensures a delightful experience from the first bite to the last.
<Desserts>
・Shine Muscat Parfait
・Shine Muscat Tart
・Shine Muscat Shortcake
・Muscadine and Grape Verrine
・Lime Cream Cookie Sandwich
・Yogurt Mousse with Basil Cookie
・Grape Tasting Box
<Savories>
・White Sausage and Camembert Cheese Sandwich
・Marinated Trout Salmon Roll with Fromage Blanc and Muscat Soup
・Braised Chicken in Red Wine as Mini Croquettes
・Bouquet Salad with Cured Ham and Grapes
・Chilled Corn Soup with Hamo Chips
・Scallop and Grape Escabeche in Potato Cups
<Scones>
・Raisin Butter
・Clotted Cream
<Drinks>
・Welcome Drink (Sparkling Cocktail – non-alcoholic option available)
・Free Flow (9 varieties including organic teas from "ART OF TEA" – black tea, rooibos, herbal tea, etc.)
※Price includes consumption tax and service charge. ※All images are for illustration purposes. ※Menu subject to change.
About The Royal Park Hotel Iconic Osaka Midosuji
Located along Osaka’s main thoroughfare, Midosuji Avenue, the hotel features guest rooms including an executive floor, a French restaurant, and a bar and lounge. It offers comfort through thoughtful lobby and room design, and attentive staff hospitality, making every guest’s stay a beautiful experience.
Address: 4-2-3 Hirano-cho, Chuo-ku, Osaka, Obic Midosuji Building
Number of Rooms: 352
Facilities: French Restaurant, Bar & Lounge, Executive Lounge, Gym
Access: 3-minute walk from Yodoyabashi Station on the Osaka Metro Midosuji Line; 4-minute walk from Hommachi Station on the Midosuji and Chuo Lines
URL: https://www.royalparkhotels.co.jp/ic/osakamidosuji/
About Royal Park Hotels
Royal Park Hotels operates 25 hotels with 6,397 rooms nationwide. Planned and managed by Mitsubishi Estate Hotels & Resorts Co., Ltd., the group delivers unique services and values in line with its guiding principles: [Vision & Credo / Value / Service Standard]. Moving forward, it will continue expanding its hotel chain, enhancing brand strength, and contributing to a sustainable society as a unified group.
FACT BOX
- Source: PR TIMES
- Category: Event
- Products / services: THE BAR / ART OF TEA