[Launching April 2026] Sennan Long Park's 'Umi no Marche' Evolves! 'Spring Sennan Sakura-dai Festival' to Savor Exquisite Sakura-dai from Okadaura Fishing Port with All Five Senses & Authentic 'Dragnet Fishing x Seafood BBQ' Start Simultaneously

🌸 Spring Sennan Sakura-dai Festival

The red sea bream, known as 'Sakura-dai,' takes on a faint cherry blossom color during its spring spawning season. At Okadaura Fishing Port, many of these top-quality, firm, and fatty Sakura-dai are landed during this time. Fishermen and staff will carefully explain 'why it's the most delicious now,' providing a valuable culinary experience that goes beyond a simple meal.

Special Limited Menu: 'Sennan Sakura-dai Set Meal' A limited quantity of the 'Sennan Sakura-dai Set Meal' (¥1,980 incl. tax), lavishly prepared with Sakura-dai from Okadaura Fishing Port, will be available. The set includes: sea bream rice, sea bream soup, grilled sea bream skewers, sea bream tempura, wakame seaweed with ponzu flavored with sea bream, and sea bream sashimi.

Special Event: Live Sea Bream Fishing Experience A live fish preserve with Sakura-dai will be set up at the venue, offering a 'Live Sea Bream Fishing' experience for all ages every Saturday and Sunday. Through fishing, we share the experience of 'receiving the life of a fish,' providing an especially memorable time for families with children. Participation fee: ¥2,490 or ¥2,980 (incl. tax) per person per fish. *Price may vary depending on fish availability. Caught fish can be cooked on-site or taken home (cold storage available).

[Event Overview] Period: Every Saturday and Sunday in April 2026 (detailed schedule on official Instagram) Time: 11:00 AM - 5:00 PM Venue: Special venue within Sennan Long Park 'Umi no Marche'