Feasts for the 'No-Cook' Era: SL Creations Announces 'Founding Festival'

Food delivery service provider SL Creations (CEO: Ken Sato) will hold its 'Founding Festival' from June 1 to June 26, 2026. With the rise of dual-income households and inflation, there is a growing demand for 'hybrid home meals' that offer satisfaction without requiring full preparation. For this festival, the company is launching products that meet these modern needs. The highlight is the 'Specially Selected Boiled Peeled Shrimp,' using antibiotic-free, extensively farmed black tiger shrimp. The lineup also includes luxurious frozen items like cheese-filled mille-feuille cutlets and beef raw hamburgers. Pre-cooked items like the Chicken Bar Combo are also available, perfect for busy dinners or evening drinks. Orders will be accepted on the official e-commerce site starting May 29.