Period: September 2 (Wed) to 7 (Mon), 2026

Venue: 8th Floor Event Hall, Sogo Yokohama Store

※ The final day closes at 5:00 PM.

※ Last orders at the eat-in corner are 30 minutes before closing each day.

Sogo Yokohama Store will host 'Autumn Kyushu: Taste and Craft,' a special event celebrating the flavors and craftsmanship of Kyushu, just in time for the season of appetite. Around 60 stores from across Kyushu will participate, showcasing the region’s finest local cuisine and traditional crafts.

Gourmet highlights include bowls featuring premium tuna from Tsushima, Nagasaki, and boxed meals with Kagoshima’s prized Takaebi shrimp. Indulge in bold 'red' flavors such as red meat wagyu, mentaiko (spicy cod roe), and horse sashimi, or savor delicate 'white' flavors like fresh mackerel, kakuni man (braised pork buns), motsu nabe (offal hot pot), and champon noodles, all highlighting the natural umami of Kyushu’s ingredients. In addition to dedicated eat-in areas, convenient food spaces allow visitors to enjoy boxed meals and sweets purchased on-site immediately.

Eat, shop, and support Kyushu. Enjoy a special moment immersed in the charm of local specialties.

※ Images in this release are for illustration only. Prices include tax.

※ Some products may contain ingredients sourced outside Kyushu and Okinawa prefectures.

【A donation box for relief efforts for the Reiwa 8 Kumamoto Earthquake will be set up inside the 8th-floor event hall.】

Appetite-Inspiring 'Red' Flavors (Examples)

[Nagasaki] Toshima no Kisetsu

◆ First Appearance [Nagasaki] Toshima no Kisetsu

Premium Honmaguro Bowl (1 serving) ¥2,916 (with live preparation)

Enjoy premium tuna from Tsushima, featuring firm red meat, medium-fatty chutoro, and rich otoro.

◆ [Fukuoka] Nodaniku / Hakata Wagyu Lean Steak Bento (1 serving) ¥2,700 (with live preparation)

A5-grade lean wagyu beef.

◆ [Oita] Sushi Kappo Omuro / Luxurious Uni and Abalone Bowl (1 serving) ¥2,970 (with live preparation)

[Fukuoka] Nodaniku [Oita] Sushi Kappo Omuro

◆ [Fukuoka] Hakata Akitsu / Dashi Mentaiko “Koku Tsuke” (200g, 1 box) ¥4,752

(Mentaiko: U.S.-sourced, processed in Fukuoka)

◆ [Kumamoto] Suganoya / Japanese Horse Sashimi Three-Kind Slice Set

(Red meat slices 40g × 3, Sakura Uma Toro 60g, Horse Sashimi Yukke 50g, with sauce and seasoning, frozen)

¥4,212 ※ Photo shows a serving example.

[Fukuoka] Hakata Akitsu [Kumamoto] Suganoya

◆ [Fukuoka] Wa-You Sweets Shop Renjukado / Konpeito Silk Sherbet Ice (Strawberry, 1 piece) ¥648 (with live preparation)

◆ [Fukuoka] COCO GELATO / Amaou Gelato (Single, 1 cup) ¥661 (with live preparation)

Rich, fruity flavor of Amaou strawberries.

◆ [Fukuoka] ITOSHIMA MASAKI / Fresh Itoshima Vegetable Dressing

① Plum (270ml) ¥1,404 [Limited to 50 bottles per day]

② Red Onion Ginger (270ml) ¥1,188

Made by freshly grating Itoshima vegetables.

[Fukuoka] Wa-You Sweets Shop Renjukado [Fukuoka] COCO GELATO [Fukuoka] ITOSHIMA MASAKI

Umami-Rich 'White' Flavors (Examples)

[Kagoshima] Kagoshima Gyotai

◆ First Appearance [Kagoshima] Kagoshima Gyotai

Takaebi Tsukibi Don (1 serving) ¥2,430 [Limited to 50 servings per day] (with live preparation)

A seafood bowl topped with Kagoshima’s specialty Takaebi shrimp and Tsukibi clam adductor muscles.

◆ First Appearance [Fukuoka] Hakata Kicchōan / Saba Bozushi (8 pieces, 1 serving) ¥2,160 (with live preparation)

Sushi made with true mackerel using a unique preparation method, delivering deep, savory flavor.

◆ [Nagasaki] Kakuneya Kojima / Kakuni Man (1 piece) ¥540 (with live preparation)

[Fukuoka] Hakata Kicchōan [Nagasaki] Kakuneya Kojima

◆ [Fukuoka] Kasa no Ie / Umebachi Mochi (5 pieces, 1 pack) ¥901 (with live preparation)

◆ [Nagasaki] Chinese Restaurant Ouka / Nagasaki Champon (1 serving) ¥1,430 (eat-in)

[Fukuoka] Kasa no Ie [Nagasaki] Chinese Restaurant Ouka

◆ [Fukuoka] Hakata Motsunabe Hoshi Matsuri / Hakata Motsunabe [Miso & Soy Sauce flavors]

(Beef offal, soup, champon noodles, grated garlic, serves 2–3, frozen) ¥3,996 each

※ Photo shows a cooking example.

◆ [Miyazaki] Nankoku Pudding / White Pudding (1 piece) ¥540

A pudding made with white egg yolks, topped with jelly.

◆ [Miyazaki] Ottimo / Frozen Lemonade ALL (1 serving) ¥921 (with live preparation)

Topped with lemon cheese ice daifuku and senbei.

[Fukuoka] Hakata Motsunabe Hoshi Matsuri [Miyazaki] Nankoku Pudding [Miyazaki] Ottimo

【Local Specialties from Each Prefecture】

◆ [Nagasaki] Goto Shimaou / Fried Surimi Assortment “Mankitsu Pack”

(6 types, 1 piece each, 1 pack) ¥1,620 (with live preparation)

◆ [Kumamoto] Pie Specialty Store feal / Akaushi Meat Pie (1 piece) ¥648 (with live preparation)

◆ [Kumamoto] Fukutoku / Karashi Renkon (per 100g) ¥756 (with live preparation)

◆ [Nagasaki] Karasumi Aji Fujii / Domestic Karasumi (20g) from ¥2,160

[Nagasaki] Goto Shimaou [Kumamoto] Fukutoku

◆ [Okinawa] Okinawa Seaweed Specialty Store Moz Kim / Mozuku Kimchi (350g, 1 bag) ¥1,581

◆ [Fukuoka] Kintsuba Honpo / Hakata Za Kintsuba (4 pieces, 1 box) ¥1,321

◆ [Nagasaki] Ijindō / Gozan Yaki Castella (290g, 5 slices, 1 box) ¥1,836

◆ [Fukuoka] Ron Pown / Walnut and Salt Caramel Roll (approx. 14cm, 1 piece) ¥2,001

[Fukuoka] Kintsuba Honpo [Fukuoka] Ron Pown

◆ [Kumamoto] Kuri Sweets Kanaguri / Domestic Japanese Chestnut Mont Blanc (1 piece) ¥648

◆ [Kumamoto] Monario / Kumamon Figurine Cake (with bean paste, sweet potato, custard, etc., 1 piece) ¥331 each

◆ [Fukuoka] Kasa no Ie / Yomogi Umebachi Mochi (5 pieces, 1 pack) ¥901 (Limited to 50 packs per day)

※ One pack per person only. (with live preparation)

◆ First Appearance [Nagasaki] Sasebo Burger Big Man / Sasebo Special Burger (1 piece) ¥1,501 (with live preparation)

[Kumamoto] Monario [Nagasaki] Sasebo Burger Big Man

◆ First Appearance [Fukuoka] Tori Kawa Oichi / Tori Kawa Gurumaki (10 pieces, 1 pack) ¥2,160

Juicy inside, crispy outside. (with live preparation)

◆ [Saga] Saga Yamato Naobian / Grilled Chicken Dashi Roll Bento (1 serving) ¥1,595 (with live preparation)

◆ [Miyazaki] Zentaro-ya / Charcoal-Grilled Chicken (per 100g) ¥864

◆ [Oita] Nakatsu Karaage Specialty Store Genkiya / Nakatsu Karaage (per 100g) ¥529 (with live preparation)

Marinated with soy sauce and 10 types of spices.

[Fukuoka] Tori Kawa Oichi [Miyazaki] Zentaro-ya

Crafts Infused with Artisans’ Spirit (Examples)

◆ [Okinawa] Oksan / Black Pearl Necklace (approx. 8–11mm pearls, stainless steel, approx. 44cm) ¥165,000

[Only 3 available]

◆ [Nagasaki] Nagasaki Kogeisha / Tortoiseshell Necklace with Amber (tortoiseshell, amber, approx. 80cm in length) ¥132,000

[Only 1 available]

◆ [Okinawa] Ishidake Shoji / Crocodile Leather Smartphone Pochette (H17.5 × W11.0 × D2.0cm) ¥66,000

[Okinawa] Oksan [Nagasaki] Nagasaki Kogeisha [Okinawa] Ishidake Shoji

Other Participating Stores

◎ Food

[Fukuoka] Umakamon Honpo, Shimuro, Kono Foods, Tensui, Hakata Suitōto, Hakata Yasuke, Fukusaya

[Nagasaki] JIN

[Kumamoto] Shunka, Koken Suisansho

[Miyazaki] Hyūga Rikyu-an

[Kagoshima] Shima Shokunin Bōfū Amami, Taniguchi Kaizan, Furui Seicha, Yamakawa-cho Fisheries Cooperative

◎ Crafts

[Fukuoka] Goto Hakata Ningyo

[Saga] Yomogi Natural Dye Workshop

[Kagoshima] Bi no Takumi Glass Studio Deshimaru

FACT BOX

  • Source: PR TIMES
  • Category: Event
  • Organizations: COCO GELATO / ITOSHIMA MASAKI / feal