SU News Releases

Savor Summer in Kanazawa with All Five Senses. A Set of "Authentic Matcha Experience" Prepared with a Tea Whisk and Homemade Sweets Now Available at the Japanese Experiential Restaurant [Coil]!

SU-BEE.CO., LTD. (Headquarters: Kanazawa City, Ishikawa Prefecture, CEO: Koichi Tabata), which plans… · 2026-07-01

Ishikawa Prefecture's Soul Food 'Saburobei' Launches Annually Popular Limited-Time Topping Menu Using Seasonal 'New Onions' Starting April 20, 2026.

SU-BEE, a production company based in Ishikawa Prefecture, will launch a highly anticipated limited-… · 2026-04-20

Ishikawa Prefecture's Soul Food 'Saburobei' Launches Annually Popular Limited-Time Topping Menu Using Seasonal 'New Onions' Starting April 20, 2026.

SU-BEE, a production company based in Ishikawa Prefecture, will launch a highly anticipated limited-… · 2026-04-20

Rediscover the charm of Kanazawa 'beyond seafood' at the creative seafood bowl specialty shop [TILE]. Releasing a new spring menu featuring rare Kaga vegetables as the main attraction.

SU-BEE Co., Ltd.'s creative seafood bowl restaurant 'TILE' in Kanazawa will release 4 new spring app… · 2026-04-08

Nourishing the Body Through Cuisine During a Scorching Summer: 'barrier (Baria)' near Kanazawa's Higashi Chaya District Offers a Limited-Time 'Colorful Wellness Lunch' Inspired by Kaga Aesthetics and Seasonal Vegetables

SU-BEE Co., Ltd., based in Ishikawa Prefecture, will launch a new limited-time summer lunch course, … · 2026-06-16

Experiential 'Micro-Tourism Lunch' Launches at Three Kanazawa Restaurants

Starting June 2, 2026, SU-BEE Co., Ltd. will introduce new lunch menus at its 'COIL,' 'TILE,' and 'b… · 2026-06-02

Savor 'Summer in Noto' on a Plate: Seasonal 'Natural Noto Rock Oysters' and Sake-Wine Pairings at Three Experiential Restaurants – COIL, TILE, and barrier

SU-BEE Co., Ltd., based in Ishikawa Prefecture, will launch a limited-time menu featuring seasonal '… · 2026-06-12

Rediscover the charm of Kanazawa 'beyond seafood' at the creative seafood bowl specialty shop [TILE]. Releasing a new spring menu featuring rare Kaga vegetables as the main attraction.

SU-BEE Co., Ltd.'s creative seafood bowl restaurant 'TILE' in Kanazawa will release 4 new spring app… · 2026-04-08

Saburoubei, Ishikawa's Soul Food Restaurant, Launches Annual Summer Treat: 'Chicken Stock Chilled Ramen' for a Limited Time!

SU-BEE Co., Ltd. announced that its restaurant chain 'Saburoubei' will launch two limited-edition co… · 2026-06-08

Ishikawa's Soul Food 'Saburobei' Toyama Kosugi Store to Hold 'Third Anniversary Appreciation Festival' for a Limited Time Starting May 8, 2026 (Friday)!

Saburobei Toyama Kosugi Store, known for Ishikawa Prefecture's soul food, will hold a 'Third Anniver… · 2026-05-07

Rediscover the charm of Kanazawa 'beyond seafood' at the creative seafood bowl specialty shop [TILE]. Releasing a new spring menu featuring rare Kaga vegetables as the main attraction.

SU-BEE Co., Ltd.'s creative seafood bowl restaurant 'TILE' in Kanazawa will release 4 new spring app… · 2026-04-08

Ishikawa's Soul Food "Saburoubei" Toyama Kosugi Store to Hold "3rd Anniversary Thanksgiving Festival" for a Limited Time from May 8, 2026!

Saburoubei Toyama Kosugi store, known for Ishikawa's soul food, is celebrating its 3rd anniversary w… · 2026-05-07