Sucrey Co., Ltd. (Headquarters: Minato-ku, Tokyo; President: Ryoichi Sakamoto) will release the limited-time product 'Butter Orange Cake' from its butter confectionery brand, THE MASTER by Butter Butler, starting Friday, June 5, 2026.
Returning by popular demand from last year, this seasonal treat combines a rich, moist almond cake—made with butter produced from New Zealand milk (accounting for 84% of the butter used)—with marmalade featuring the texture of orange peel. The refreshing citrus flavor perfectly complements the aromatic richness of the butter.
The packaging features a vibrant orange color that intuitively conveys the product's flavor profile, making it an ideal choice for gifts to relatives, friends, or for professional business settings. The cake will be sold exclusively at the Yokohama Takashimaya and Abeno Harukas Kintetsu Main Store locations. This is a limited-time offer and will conclude once stock is exhausted.
[Product Details] - Product Name: Butter Orange Cake - Price: 1,620 yen (incl. tax) for a 4-piece set - Release Date: Friday, June 5, 2026 - Available Stores: Yokohama Takashimaya, Abeno Harukas Kintetsu Main Store
In addition to this seasonal offering, the brand continues to feature its standard lineup, including 'Butter Financier' made with Montaigu AOP butter, as well as 'Rum Raisin Butter Cookie' and 'Rum Raisin Butter Cake' using French butter. Special cookie boxes exclusive to the Yokohama and Osaka stores are also available, offering a variety of butter flavors and textures.
FACT BOX
- Source: PR TIMES
- Category: New Product