[Takashimaya Osaka] Turning 'Waste' into 'Delicious'! 'Gentle Sweets Project'

Takashimaya Osaka will hold the TSUNAGU ACTION special project 'Gentle Sweets Project' for seven days from Wednesday, June 3 to Tuesday, June 9. In this project, we find new value in ingredients that would otherwise be discarded during the production and consumption process and propose them as 'new deliciousness' that is naturally chosen in daily life. As a project originating from Takashimaya Osaka, we connected a pastry shop with a gelato manufacturer to effectively utilize 'galette dough' produced during the baking process. We mixed the carefully baked dough into gelato and regenerated it as a new sweet, 'Galette Gelato,' which is not bound by expiration dates. You can enjoy the new taste of the six types of Galette Gelato, where the aroma of the galette and the smoothness of the gelato overlap. Please experience our sustainable efforts in the form of deliciousness.