[Hotel Gracery Shinjuku] Bottle Keep Plan "U-35" for those under 35

Hotel Gracery Shinjuku (Shinjuku-ku, Tokyo; General Manager: Keisuke Sakaya) will offer the "U-35" plan at the "Cellar Bar" from August 1, 2026 (Sat) to March 31, 2027 (Wed).

Image of "U-35"

Targeting a generation that values the quality of their own time and how they spend it, we are offering the bottle keep plan "U-35 (Under 35)" for customers aged 35 and under (20 years and older).

You can experience a unique bar experience that deepens with each visit, from a drink tailored to your preferences to the evolving taste that can only be enjoyed with bottle keeping.

Image of "Cocktail (Option)"

Additionally, it is possible to arrange cocktails using the kept bottle for an additional charge, allowing you to enjoy a drink tailored to your mood and the occasion.

Please spend a moment to comfortably refresh yourself in the calm atmosphere of a hotel bar after work or on holidays.

Cellar Bar

August 1, 2026 (Sat) - March 31, 2027 (Wed)

*Regular holidays: Sundays and Mondays *Open on September 20, 21, and January 3

6:00 PM - 11:00 PM (Last Order: Food 9:00 PM, Drinks 10:00 PM)

◇ Product Name

"U-35" *Limited to those under 35 years old (20 years and older), one time per person

◇ Price

¥28,000

◇ Bottle Keep Period

4 months from the date of purchase

◇ Contents

Bottle keep right <Complimentary mixers (water, ice, soda)>

You can choose one bottle from the following.

● KI NO BI Kyoto Dry Gin

● SINGLE MALT JAPANESE WHISKY Sakurao

● CHIVAS REGAL TAKUMI RESERVE 12 Years Old (Whisky)

*Please present identification for age verification.

◇ Option

Arrangement into a cocktail +¥500/glass

*All photos are for illustrative purposes.

*The above prices include consumption tax and service charge.

*Please note that the period and business hours described may change depending on the situation.

Inquiries from customers

Hotel Gracery Shinjuku "Cellar Bar" TEL.03-5285-1121 (Main)