At Dining Luole on the 1st floor of Hotel Granvia Hiroshima (Moto-machi, Naka-ku, Hiroshima City / General Manager: Toshiyuki Muro), we will be offering two types of summer-limited shaved ice, "Fuwayuki Shaved Ice: Chunky Mango and Hiroshima Lemon" and "Fuwayuki Shaved Ice: Uji Matcha Kintoki," from July 7, 2026 (Tuesday) to September 30, 2026 (Wednesday). These will be available from 2:00 PM to 6:00 PM.

Fuwayuki Shaved Ice: Chunky Mango and Hiroshima Lemon (Image)

Fuwayuki Shaved Ice: Uji Matcha Kintoki (Image)

Dining Luole on the 1st floor offers a buffet-style experience with freshly prepared dishes from the live kitchen, seasonal menus, and approximately 15 types of sweets during lunch and dinner. The a la carte menu, available from 11:00 AM to 9:30 PM, is also extensive, making it an all-day dining establishment suitable for meals as well as cafe visits. Now, two refreshing shaved ice options, visually appealing and perfect for a cool treat, are newly available as part of the cafe time menu, offered exclusively from 2:00 PM to 6:00 PM. Both are exquisite creations meticulously developed by Chef Masuhara through repeated trials, pursuing the perfect combination of ingredients and balance of flavors.

"Fuwayuki Shaved Ice: Chunky Mango and Hiroshima Lemon" is a refreshing shaved ice generously topped with pickled Hiroshima lemon and diced mango, finished with a fluffy Hiroshima lemon espuma. It uses two types of syrup: one to enhance the tartness of Hiroshima lemon and another that provides a mellow sweetness. Furthermore, the addition of homemade mango sauce creates a exquisite harmony between the refreshing lemon flavor and the rich sweetness of mango. The topping includes a macaron sandwiched with Hiroshima lemon confit and Hiroshima lemon jam. You can enjoy the slight bitterness and tartness of lemon, along with the rich natural sweetness of mango.

"Fuwayuki Shaved Ice: Uji Matcha Kintoki" offers an adult taste with the rich aroma and elegant bitterness of Uji matcha. It is paired with chewy matcha jelly, pickled shiratama (mochi balls), and Tokachi-produced azuki beans. The addition of condensed milk espuma provides a creamy texture that gently envelops the deep matcha flavor. For a finishing touch, it is topped with gold leaf and matcha powder for an elegant shimmer. You can further enhance the matcha flavor by drizzling the separately provided matcha syrup to your liking.

Enjoy a refreshing tea time this hot summer with these two types of shaved ice that bring out the charm of their ingredients.

Shaved Ice Details

Location: 1st Floor, Dining Luole

Period: July 7, 2026 (Tuesday) - September 30, 2026 (Wednesday)

Serving Hours: 2:00 PM - 6:00 PM

Menu and Prices:

Fuwayuki Shaved Ice: Chunky Mango and Hiroshima Lemon - ¥2,530

Fuwayuki Shaved Ice: Uji Matcha Kintoki - ¥2,300

Fuwayuki Shaved Ice (Image)

*Prices include tax and service charge.

*Photos are for illustrative purposes only.

*If you have any concerns regarding allergens, please inform our staff.

*Menu contents are subject to change depending on ingredient availability.

About Hotel Granvia Hiroshima

With its origins in the Shin Hiroshima Hotel, which opened as Hiroshima Prefecture's first hotel in 1955, this hotel boasts a prestigious history of hosting distinguished guests, including heads of state and imperial family members, from both Japan and abroad. Located in the heart of Hiroshima City, it offers a charming view surrounded by greenery, overlooking two World Heritage sites (Atomic Bomb Dome and Miyajima). We promise a comfortable stay with hospitality cultivated through history.

Reservations and Inquiries:

Hotel Granvia Hiroshima TEL: (082) 228-5395 (Direct to Restaurant)

HP: https://www.rihga.co.jp/hiroshima LINE Account: https://lin.ee/BN3eFz Instagram: https://www.instagram.com/rihgaroyalhotelhiroshima

FACT BOX

  • Source: PR TIMES
  • Category: 新商品